. The Tasting Palette .

. In celebration of food and dining experiences .



Interests
    Indulging myself in food porn (online or food magazines)
    Exploring and discovering new restaurants
    Dining and chilling out with my loved ones
    Baking and cooking over the weekends
    Sharing my love for food with others
Wishlist
    Desserts by Pierre Herme- Written by Dorie Greenspan
    Vanilla bean pods (one can never have enough)
    Valrhona Cocoa powder
    Valrhona chocolate
    Macarons from Laduree and Pierre Herme
    Madelines mold
    Pretty cake stands (I only have one and only one)
    YUZU from Japan! (They taste great in almost anything)
    A food tour to Italy and France
    Opportunity to study at Le Cordon Bleu



Wednesday, February 07, 2007

[[Wacha, cozy shophouse..intricate servings of Japanese food]]


I read about Wacha and wanted to try it so I dragged J along. It is located at Ann Siang Hill amidst one of the shophouses. Wacha is a little shop specialising in Japanese lacquer ware as you can see in the photo below. There are pretty serving plates, bowls and cups that cost a bomb! Shall stock up on those when I have the money next time!


Beautiful tea pots and cups

The restaurant area is at the back of the store and it's a really small but cozy place. J and I were the only customers at 2pm. (Yes! they only open at 2pm-11pm!). We ordered the set lunch and we were delighted with the intricate and beautiful lacquer wares. The presentation of the food just makes you just want to admire it for a long time. But I was too hungry by 2pm so I greedily gobbled the food after I took some photos.


Wacha restaurant

The appetizer was served in a two-layer lacquer basket. J and I was really fascinated by it coz it looked so pretty but of coz, when he saw it, he got pretty worried. (coz the portion of the food was really small!) We were served 6 different appetisers- all of them really good but it just made me hunger for more...


Appetizers in a basket!

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link | posted by simin at 7:01 PM |


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