. The Tasting Palette .

[[Back to my usual routine]]

I was excited to try the macarons from gobi cause Sam told me about this pastry parlor at the Central. However, let's just say that they were really disappointing to the core. They hardly deserve the title macarons really. Shan't dwell too much on that.

So the very nice day, while J and I were at Robertson Quay, I decided to buy some macarons from Canele after Japanese food at Robataya Yoyogi (I still like the place very much. Unpretentious, simple and authentic Japanese grilled food.) Ok, I digressed. So as I was saying, the macarons at Canele came in a box and they looked beautiful that I almost didn't want to eat them. But being greedy, I couldn't really resist that temptation to indulge in macarons again. I think their best one is the chocolate one though I would pick Pierre Herme any day. How I wish I could fly back to Tokyo for desserts and the vanilla macaron!!Swoonnss.

Guess I have to content myself with macarons from Canele or I should attempt one myself (after I get my kitchen aid mixer.) More updates on macarons next time.

Since my shift to my new place, I have no chance to bake yet. But I cooked a grand total of two times! Yay. More to come, hopefully. J and I managed to whip up a fuss free comfort food dinner- of tomato based pasta and asparagus (one of my favourite vegetables.) After that, it was a night of chilling at timbre. It's such a lovely, laid back place. and I love live music. =)

Jiam and smiling macaron

Macarons from Canele
My latest obsession

Our simple dinner- Bolognese pasta

Pan-fried lemony asparagus

. My Tasting Palette .
. In celebration of food and dining experiences .
Contributors Po simin Latest Loves... Japanese dnner to celebrate father's day Japan Trip Part III: The most notable... Japan Trip Part II: The best meals... Japan Trip- Desserts and sweets For my love Victoria Sponge Cake Japanese dinner (recipes from Harumi's Japanese Ho... Eats Lunch at Inagiku Interests Indulging myself in food porn (online or food magazines) Exploring and discovering new restaurants Dining and chilling out with my loved ones Baking and cooking over the weekends Sharing my love for food with others Wishlist Desserts by Pierre Herme- Written by Dorie Greenspan Vanilla bean pods (one can never have enough) Valrhona Cocoa powder Valrhona chocolate Macarons from Laduree and Pierre Herme Madelines mold Pretty cake stands (I only have one and only one) YUZU from Japan! (They taste great in almost anything) A food tour to Italy and France Opportunity to study at Le Cordon Bleu	Saturday, July 07, 2007 Delightful macarons.. and the not so delightful ones [[Back to my usual routine]] I was excited to try the macarons from gobi cause Sam told me about this pastry parlor at the Central. However, let's just say that they were really disappointing to the core. They hardly deserve the title macarons really. Shan't dwell too much on that. So the very nice day, while J and I were at Robertson Quay, I decided to buy some macarons from Canele after Japanese food at Robataya Yoyogi (I still like the place very much. Unpretentious, simple and authentic Japanese grilled food.) Ok, I digressed. So as I was saying, the macarons at Canele came in a box and they looked beautiful that I almost didn't want to eat them. But being greedy, I couldn't really resist that temptation to indulge in macarons again. I think their best one is the chocolate one though I would pick Pierre Herme any day. How I wish I could fly back to Tokyo for desserts and the vanilla macaron!!Swoonnss. Guess I have to content myself with macarons from Canele or I should attempt one myself (after I get my kitchen aid mixer.) More updates on macarons next time. Since my shift to my new place, I have no chance to bake yet. But I cooked a grand total of two times! Yay. More to come, hopefully. J and I managed to whip up a fuss free comfort food dinner- of tomato based pasta and asparagus (one of my favourite vegetables.) After that, it was a night of chilling at timbre. It's such a lovely, laid back place. and I love live music. =) Jiam and smiling macaron Macarons from Canele My latest obsession Our simple dinner- Bolognese pasta Pan-fried lemony asparagus link \| posted by simin at 8:56 PM \| 0 Comments: Want to Post a Comment? back to main page
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